30 Second Beer Review – Stone Brewing Chill Villain IPA
Stone Brewing has been making West Coast IPAs in San Diego County since 1996 — longer than most of the breweries in this series have existed — and…
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Black Cod, Fried Rice and a Little Help From Uncle Roger
The plated dinner, miso marinated cod on fried rice with sautéed shiitake mushrooms. Last night’s dinner used fish from Sekiu, Washington. Again. I pulled a piece of black…
