PD – Day 14

Now 2 weeks into the new year and “new me!” Actually, it’s the same me but with the mental fortitude and desire to “get it done” as my running partner always says. This time around feels very similar to how I started back in October, 2011 with a commitment to myself. Some called what I was doing, “short term” and “extreme” but 10 months later the results were shocking! The weight loss, eating a starch based diet was incredible.

This time around, I have found my Kryptonite. Snacking. I know Julie mentioned this recently in Class #200 – Stop the Snacks Challenge. Following her Guide to Optimal Health, I consider myself to be somewhere between Level #3 and Level #4. I’ve already eliminated the “food addiction and cravings” and understand the basics of a Protective Diet living.

While I may never perfect a Protective Diet, I know what my goals are, where I currently am and know what I need to do in order to achieve it. As Julie mentioned, I have achieved my goal some years back. I got a false sense of security that I was “heart attack proof” (remember Dr. Esselstyn?) and I let my guard down slowly. I lapsed into making poor dietary decisions and failed to follow what got me to where I wanted to be. It’s starts with a Protective Diet.

Not sure if its snacking in the true sense of the words, as I have been doing well, while at work avoiding the crap that shows up in the break room. Even during my days off from work, I am not caught in the kitchen too often ahead of a planned meal. My problem comes after I eat dinner, I find myself unsatisfied and wanting to eat more and have dipped into the pantry for some otherwise unacceptable bites.

Currently, I am trying to get myself to the point of feeling satiated when I eat. Right now, as has been the case for a few weeks I feel bloated even before a meal approaches. Eating on top of that only makes me feel like a fat slob, as guilt starts to creep in and I question my determination.

Being able to identify “true hunger” is what I need to key on. Being able to stop at “full and satisfied” is where I need to begin, while staying away from the between meal bites that are aiding that “stuffed and lethargic” feeling I currently have. It’s a terrible feeling I have been struggling with for nearly 2 weeks. Eating until satiated has been a challenge.

I fall back to what I have learned since 2011 and pictures of before and after. The motivation is there! I will succeed but need to fine tune some of the practices of mindful eating in order to take advantages of what a Protective Diet promotes. Reviewing the Goals of Protective Diet Mindful Eating Practices, there is work to be done of what allowed me to achieve my optimal health. For me, the most important aspect is, “experience and appreciate true hunger before meals.” Too many times I notice I am cooking and eating because the clock dictates it’s lunch or dinner time.

I can identify with Jerry and the need to snack because of all the calories burned when running. When I was at my optimal level, I would eat after I got done with a run and follow it up in a few hours with a meal. However, with a foot injury and my current health, I haven’t been all that active on the trails, putting in the miles to justify those “added calories” (snacking) to my lifestyle. In the future, when I get back to where I need to be and the running increases, snacking will return in due time, but that isn’t now.

Maybe writing on my experiences, when “overwhelmed,” sharing my previous and current challenges with others allows me a solution. Just sharing details of what I am doing helps me mentally on a Protective Diet. I know I am not the only one who has struggled. We all have at some point and time. Even Julie, as amazing as she looks and feels now has struggled.

In conjunction with watching Class #200 today, I am challenging myself to “Stop the Snacks!” One step I have already taken, as been attempting to drink more water daily. The past few weeks I start the morning with 32 ounces of water on the way to work. Once I am at my desk, I easily drink 4-6 cups of tea in a 2-hour period. I will revisit this challenge in 2 weeks as I near the end of January to see where I am.

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